Nourish: July Fruit of the Month — Peaches
There is a very short window each summer when a peach is exactly what it's supposed to be. July is that window. This salad doesn't dress the moment up with much — a hot grill, something creamy alongside it, and a drizzle that ties the sweet and savory together. It's the kind of dish that looks like you tried very hard and took about twenty-five minutes.
Nourish: July Vegetable of the Month — Corn
Fresh corn has exactly one speed: now. The moment it comes off the stalk, the sugars start converting to starch and the window for corn that actually tastes like corn starts closing. This version doesn't overthink it — a hot grill, a creamy chili-lime topping, enough cotija to feel slightly reckless. The kind of side dish that becomes the thing everyone talks about.